Product Description
Discover unparalleled efficiency and precision with our Reliable Automatic Chocolate Transfer Pump, expertly crafted for lifting and transferring chocolate paste seamlessly between your chocolate machinery. Designed with a heated-water double jacket, it ensures your chocolate paste remains perfectly warm, maintaining optimal consistency throughout the process.
Our state-of-the-art chocolate pumps are a pivotal innovation for the hygienic processing industries. They are ideal for food and beverage processing and chemical sectors, showcasing exceptional versatility and reliability in every operation.
Model |
SJB25 |
SJB32 |
SJB4000 |
Flow Rate(L/min) |
25 |
32 |
70 |
Motor Power(kW) |
0.75 |
1.5 |
2.2 |
Weight(kg) |
105 |
120 |
180 |
Outer Dimension(mm) |
700*300*350 |
780*390*350 |
800*350*500 |


Company Profile



FAQ
1. How about your quality?
(1) We have been specialized in chocolate machines for 50 years.(1969-2025)
(2) We have strict quality inspectiondepartment to inspect 12 hours' working status of all the machines beforedelivery so as to make sure the quality.
2. How about your after-sale service and warranty period?
(1) We provide one-stop installation.
(2) Warrantyperiod: 12 months after delivery.
(3) We will provide the replacement parts for free due to quality problems under proper operation within warrant y period.
3. Where are your main markets?
After 50 years' development, our chocolatemachines have been sold to over 120 countries worldwide , such as Russia,Ukraine, Uzbekistan, America, India, Spain, Peru, Egypt, Poland, Indonesia,Thailand, Bangladesh, Estonia, Armenia, Belgium, etc.