Automatic Chocolate Melting Machine for Cocoa Butter and Liquor

Product Details
Customization: Available
Warranty: One Year
Certification: CE, ISO9001
Manufacturer/Factory & Trading Company

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  • Automatic Chocolate Melting Machine for Cocoa Butter and Liquor
  • Automatic Chocolate Melting Machine for Cocoa Butter and Liquor
  • Automatic Chocolate Melting Machine for Cocoa Butter and Liquor
  • Automatic Chocolate Melting Machine for Cocoa Butter and Liquor
  • Automatic Chocolate Melting Machine for Cocoa Butter and Liquor
  • Automatic Chocolate Melting Machine for Cocoa Butter and Liquor
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Basic Info.

Model NO.
ryg-2
Power Source
Electric
Process
Mild Processing
Automatic Grade
Semi-Automatic
Application
Chocolate
Customized
Customized
Name
Fat Melting Kettle
Usage
Melting Cocoa Liquor or Cocoa Butter
Jacket Water Temp.
40-65 Degrees Centigrade
Capacity
120kg*2
Overall Size
1400*650*1000mm
N.W.
180kg
Voltage
Customized
Lead Time
5-25 Days After Deposit
Certificate
CE, ISO9001-2008
Transport Package
Standard Wooden Case
Specification
CE, ISO9001-2008
Trademark
Gusu Machinery
Origin
Suzhou, Jiangsu, China
HS Code
8419810000
Production Capacity
8000 Sets/Month

Product Description

Fat Melting Machine
The Fat Melting Machine is an indispensable auxiliary equipment designed to elevate chocolate production to a whole new level. It specializes in the seamless melting of cocoa liquor or its delightful cocoa butter substitutes, ensuring that every drop meets the meticulous standards required for the finest chocolate creations.
Automatic Chocolate Melting Machine for Cocoa Butter and Liquor
Automatic Chocolate Melting Machine for Cocoa Butter and Liquor

Technical Parameter
Model Water Temp. in the jacket(ºC) Capacity(kg) Weight(kg) Overall Size(mm)
RYG-3 40-65 120*3 180 1900*650*1000
RYG-4 40-65 250*4 600 2100*1050*1100
RYG1000 40-65 1000 1000 2550*1670*1820

Related Names:
Fat Melter | Fat Melting Machine | Fat Melting Tank | Cocoa Butter Melting Machine

Gusu Food Processing Machinery Suzhou Co.,Ltd
Gusu Food Processing Machinery Suzhou Co., Ltd., with a rich history dating back to its founding in 1969 as Gusu General Works of Food Processing Machinery Suzhou, proudly bears the distinction of being China's pioneer in the chocolate machinery industry, earning the prestigious title of 'the Mother of Chocolate in China.'
Automatic Chocolate Melting Machine for Cocoa Butter and Liquor

For over four decades, Gusu has steadfastly adhered to a people-oriented corporate philosophy, emphasizing unwavering loyalty to customers and maintaining a commitment to credit management. Our ambition is to achieve excellence in equipment and technologies on a global scale. By forging strong connections with the food industry, scientific and technological enterprises, and leading universities, we continuously strive for improvements and innovations in our products. Our dedication to service excellence is reflected in our products being cherished across China and in more than 80 countries and regions worldwide.

In 2014, Gusu embarked on an exciting chapter by expanding and relocating to a state-of-the-art factory spanning over 30,000 square meters. This modern facility offers a picturesque environment and easy access, housing the prestigious 'Suzhou Food Engineering Research Center.' Gusu's commitment to quality is validated by certifications such as ISO9001:2008 and CE, along with a portfolio of national patents.

Driven by a purpose to ascend to new heights and lead the industry as a pioneer, Gusu is dedicated to relentless scientific research and innovation. Our goal is to enhance our services continually and offer unparalleled customer experiences. We extend a warm invitation to customers from across the globe to visit us at Gusu for insightful exchanges and consultations.

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